$200.00
Description
The first thing to say is that the Japanese eat breakfast. Secondly, their breakfasts, like the culture in general, are difficult to compare with similar ones in other countries. However, with a strong desire to find similarities in the morning gastronomic traditions, you can still find it – for example, in the morning the Japanese are also not averse to eating scrambled eggs. Third and most interesting: Japanese breakfast is not one dish, but 5-7 dishes in small portions that the Japanese eat at one meal. Japanese breakfast most often includes:
- Japanese dashimaki tamago omelet,
- Miso soup,
- Tsukemono (Japanese pickles),
- Steamed rice,
- Fish and natto (soybeans).
